Ir al contenido principal

Culture Page!

 "Cecina with Tacacho and Chorizo"

It's one of the tastiest dishes in the Peruvian Jungle. It's a simple, fast-to-prepared dish, rich in proteins, minerals and fats that are eaten on a daily basis.

The "Tacacho con Cecina" is a typical dish of Peru's gastronomy. It's native to the Peruvian Jungle area and widely spread throughout the rest of the country. The term "Tacacho" probably derives from the quechua "Taka chu", which means "the beaten".



The dish usually consists of two tacacho balls, a piece of cecina and chorizo. However, this proportion may vary at the request of the diner.

For the elaboration of the tacacho a dough is prepared composed of green banana roasted, cecina and chorizo, oil and salt. To tacacho, pork grease is added.



The basis of this preparation is green bananas. Then, the cecina or chorizo is prepared to accompany the tacacho. They usually prepare on the grill. The cecina and chorizo made in the Peruvian Jungle include spices other than traditional ones. It can be served with chonta salad and cocona sauce.

Comentarios

Entradas más populares de este blog

My Favorite Restaurant!

 My favorite restaurant is "Buffalo Grill". It's a fast food restaurant, its menu has from burgers to makis. One of my favorite plates is "Alitas Acevichadas", this plate contain 8 pieces of wings and lots of fries. The restaurant is located between Calvo de Araujo and Ramón Castilla Street, and is opened from 6pm to 11pm. Another of my favorite restaurants is "Hana Hikari". It's a chinese restaurant, although they also offer fast food. My favorite plates is "Furai makis", "Pollerito makis" and "Parmesano makis". This restaurant is located on San Martin Street, and is opened from 7pm to 11pm. And last but not least, my favorite peruvian food restaurant is "Chef Paz". I love "Lomo saltado" from there. I also really like "Ceviche" and "Chicharrón de pescado". The restaurant is located on Putumayo Street. The restaurant's food is very delicious.  SPOT PUBLICITARIO

That's me!

 Hi! I'm Vianka Pinedo. I'm twenty-two years old and I live in Iquitos City. I'm Peruvian. Actually, I study International business and Tourism at the Universidad Nacional de la Amazonía Peruana. I'm in 4th level.

My Eating Habits!

  In the morning, I usually eat an avocado sandwich or cheese sandwich with an orange juice or papaya juice.                                                                                         For lunch, I often have grilled chicken with potatoes and a salad made with fresh vegetables. To drink, cocona or maracuya. Although, my favorite dish is grilled fish with green banana and salad. For dinner, I usually have an spinach omelette with some tea. Sometimes, I drink strawberry with milk, or banana with milk.